As a family-owned and operated Canadian company, we take pride in our well-established reputation, known throughout Ontario and the US industry. In our early years, all inventory was directed to one plant in Ohio. Today, we’ve expanded significantly, with dealership connections to over twenty (20) US packers and four (4) Ontario abattoirs dedicated to BBQ pigs and market hogs. Our commitment to customization extends beyond delivery and pickup—we’ve pioneered sow grading systems in Ontario, Quebec, and Eastern Canada, ensuring our offerings align perfectly with market demands.
With a dedicated team of over 25 members, led by Peter Zantingh and Sue Douglas, we prioritize attention to detail and customer service. This dedication sets us apart as leaders in the marketing of cull swine, with a growing list of satisfied customers.
At Zantingh Direct Inc., we understand the importance of flexibility and crisis management. With two shifts and a crisis response system in place, we ensure fast, efficient service. Our strategic location near the US border has positioned us as pioneers in the sow and lightweight hog industry, allowing us to maximize niche markets and develop innovative marketing solutions.
We’re committed to building lasting relationships with our customers, allowing producers to focus on production while we handle the marketing of their cull animals. With our high-volume negotiation capabilities and proximity to key markets, we’re dedicated to maximizing returns and minimizing waste for our valued clients.
